10 oz cream of mushroom soup (optional)
1 cup shredded cheese (optional)
1/3 cups miracle whip
1 tsp curry powder
1/2 cup bread crumbs, GF
2 tbsp Butter melted
Break cauliflower into small flowerettes. Put in casserole. Mix soup, miracle whip, curry powder. Pour over cauliflower. Spread bread crumbs, cheese and melted butter on top.
Bake 1 hour at 325 F.
Makes 8 servings